Lentil and Kale with Mushroom Soup
This hearty, homey soup won't leave anyone indifferent. Warm to the core with a wonderful blend of protein-rich green lentils, nutrient-dense kale and baby portabella mushroom, this delicious soup is sure to bring a smile to your face. Prepared perfectly with just the right blend of herbs and spices, our Kale & Lentil Soup with Mushrooms will sure gather a crowd around your kitchen on a cold winter’s day.
Ingredients: Lentil, Kale, Baby Portabella Mushroom, Organic Extra Virgin Coconut Oil, Vidalia onion, Roma Tomatoes, Habanero Pepper, Thyme, Salt and pepper, Purified water